Note: If you use a dishwasher with hot water and a heating drying cycle (or sanitizing setting) to clean infant feeding items, a separate sanitizing step is not necessary. For extra germ removal, sanitize feeding items at least once daily.
Green Cleaning, Sanitizing, and Disinfecting: A Toolkit for Early Care and Education Fact Sheet for Families How to reduce the spread of infectiou sdi eat hom Families with small children get sick a lot. The bodies of young children can’t fight germs as well as adult bodies can. Young children also haven’t fact sheet 1 – cleaning and sanitising Cleaning is the removal of all dirt, such as dust, grease, food scraps and other deposits, from the surface of all equipment and food areas.